Delicious and gorgeous coconut cookies.
It’s easy, delicious and an egg-less recipe.
1/2 cup dessicated coconut
1/3 cup powdered sugar
1/2 cup melted ghee or clarified butter
1/2 tsp vanilla essence
4-5 tsp milk
1 cup all purpose flour
1/2 tsp baking powder
Pre-heat the oven at 200°
Sift together flour, baking powder and powdered sugar.
Add melted clarified butter or ghee, milk, coconut and vanilla essence.
Mix well and form into 1/4 inch thick cookies with a cookie cutter.
Arrange in a greased tray and brush the top of each cookie with little milk then sprinkle dessicated coconut.
Bake in the preheated oven for 20 minutes at 180°, till the cookies becomes golden.
Enjoy when cool. But they are delicious when hot too.